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March 1987

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Featured Story

World's First 8-Seater

The new speedy Doppelmayr gondola at Steamboat has reduced lines and relieved congestion on the lower mountain. It also operates in very high winds.

Keeping Safe

Written by Sothan,Norm

Fire Facts

Feeding The Hungry Skier-- Accounting

Written by Capretto,Joe

Food and Beverage Accounting.

Ski School

Written by Campbell,Stu

Return to Elegance.

On-Line

Written by Millican,Manyon

Software for market Surveys.

Defusing Development

Written by Kennedy,Kevin

A master of win-win negotiating reveals his secrets and suggests ways to break the costly deadlocks that delay and fragment the ski area planning proce...

Aspen's Crown-- The Silver Queen

Written by Lathuille,Pierre

The six-passenger Pomagondola not only moves people faster, it changes the way they ski the mountain and gives the resort a new image.

Detachable Quad At June

Written by Janoff,Paul

Lift Engineering solved a problem and built a skier-friendly lift in process. It makes a strong statement of design philosophy: understatement.

Beach Front Planning/Slope Development

Written by Barnhart,Terry

The effective circulation of skiers and cars is the key to using land profitably in creating effective circulation of skiers and cars is the key to usi...

Cogeneration-- Using Power To Cut Costs

Written by Jackson,Colin

The selection of the correct equiptment is at the core to making effective use of heat from engines. At Snowbird, they put it together to heat the hote...

The Great Gastronomy Gap

Written by Rowan,David

Some skier-chefs express their opinions on ski area food and provide tips for improving the product. And, then they, raced for the fun of it.

Ski Industry Focus

Written by Fry,John

Perspective on the ski industry by John Fry.